Chicken katsu recipe

Who can resist eating crispy, juicy, fried chicken? From the young to the old, everybody loves that irresistible crunch in every bite. Today, let’s take a look at the Japanese version of fried chicken – the chicken katsu. It is also the crispiest chicken cutlet you can make at home. Served with tonkatsu sauce and[…]

French crêpe recipe

Soft, buttery, delicious and versatile – crêpe can be made sweet or savoury and can be served for any meal. So, what are crêpes? These are a traditional recipe from the French Brittany region. They are the European version of the American pancakes – thinner and more delicate but they taste just like pancakes minus[…]

British Fish and Chips recipe

The classic British fish and chips is a dish that everyone can’t help but love. Fish and chips shops in England seem to be in every corner and you will come across these shops on any street, including the world-famous Harry Ramsden. A national treasure in Britain, the fish and chips are battered and then[…]

Journey around the world with food

Travelling around the world and experiencing different cultures and cuisines is something we all miss with the pandemic still going on. Instead of hopping into a plane to travel around the world, why not make it special and travel around the world from your kitchen? From England to India, Mexico to Thailand and everywhere in[…]